McDonald’s has just announced that it will be phasing out 8 menu items the beginning of next year and most McDonald’s customers are not happy.
“Our intent is to have a cleaner menu board that is easier for customers to absorb,” spokeswoman Lisa McComb said in a statement. “To do so we must simplify our current menu.
This means the end of the Big Mac, apple pie and large size menu items. Currently, the Big Mac has a whopping 550 calories and 29g of fat. The Apple pie contains 250 cal, and it would take a full 69 minute to walk that off! With that being said, those two menu items were not a tough decision for elimination.
McDonald’s is currently testing out a new version of their slim down menu in Delaware, Little Rock, Waco, Bakersfield, Macon and Knoxville. They plan a full nationwide rollout beginning February 1, 2015.
One notable “ingredient” – preservatives – might also be eliminated from the menu altogether. Mark Andrés, President of McDonald’s USA, sparked widespread speculation when he asked investors, “Why do we need to have preservatives in our food?” And then answered himself with a “We probably don’t.”